French Style Potato Salad - The Fresh Grocer

French Style Potato Salad

Recipe - The Fresh Grocer - Corporate

French Style Potato Salad

Prep Time16 Minutes

Servings4

Cook Time8 Minutes

Ingredients

2 pkg Bowl & Basket Baby Red Potatoes

1⁄4 cup Freshly Chopped Dill

1⁄4 cup Freshly Chopped Parsley

1 pkg Bowl & Basket shallots, peeled and chopped

1/4 cup Olive Oil

1/4 cup Red Wine Vinegar

1 tbsp Dijon Mustard

1 tbsp Whole-Grain Mustard

Salt, to taste

Pepper, to taste

Directions

1. Microwave baby potatoes according to package directions. Carefully remove from packaging to a large colander and run cool water over the potatoes so that they cool but are still slightly warm.

2. While potatoes are cooking, make the dressing. Whisk together herbs, shallots, olive oil, red wine vinegar and mustards together in a large bowl. Add salt and pepper to taste.

3. While potatoes are still warm, gently cut into halves or quarters, then add to the bowl with the dressing and toss gently to combine. Serve warm or chilled

16 minutes

Prep Time

8 minutes

Cook Time

Servings

Shop Ingredients

Makes 4 servings

2 pkg Bowl & Basket Baby Red Potatoes

Bowl & Basket Steam-in-Bag Red Potatoes, 24 oz, 24 Ounce

Add Bowl & Basket Steam-in-Bag Red Potatoes, 24 oz to Favorites.Add Bowl & Basket Steam-in-Bag Red Potatoes, 24 oz to Favorites.

$2.69$2.69/24oz

1⁄4 cup Freshly Chopped Dill

Organic Dill, 1 ct, 1 each, 1 Each

Add Organic Dill, 1 ct, 1 each to Favorites.Add Organic Dill, 1 ct, 1 each to Favorites.

$2.69

1⁄4 cup Freshly Chopped Parsley

McCormick Gourmet All Natural Flat Leaf Parsley, 0.2 oz, 0.2 Ounce

Add McCormick Gourmet All Natural Flat Leaf Parsley, 0.2 oz to Favorites.Add McCormick Gourmet All Natural Flat Leaf Parsley, 0.2 oz to Favorites.

$6.69$33.45/oz

1 pkg Bowl & Basket shallots, peeled and chopped

Bowl & Basket Shallots, 1 oz, 1 Ounce

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$0.79$0.79/oz

1/4 cup Olive Oil

Bowl & Basket Olive Oil Cooking Spray, 5 oz, 5 Ounce

Add Bowl & Basket Olive Oil Cooking Spray, 5 oz to Favorites.Add Bowl & Basket Olive Oil Cooking Spray, 5 oz to Favorites.

$4.79$0.96/oz

1/4 cup Red Wine Vinegar

Colavita Red Wine Vinegar, 17 fl oz, 17 Fluid ounce

Add Colavita Red Wine Vinegar, 17 fl oz to Favorites.Add Colavita Red Wine Vinegar, 17 fl oz to Favorites.

$4.79$0.28/fl oz

1 tbsp Dijon Mustard

Mike's Amazing Dijon Mustard, 12.5 Ounce

On Sale!

Add Mike's Amazing Dijon Mustard to Favorites.Add Mike's Amazing Dijon Mustard to Favorites.

$1.19 was $1.39$0.10/oz

1 tbsp Whole-Grain Mustard

Bookbinder's Old Style Whole Grain Mustard, 9.5 oz, 9 Ounce

Add Bookbinder's Old Style Whole Grain Mustard, 9.5 oz to Favorites.Add Bookbinder's Old Style Whole Grain Mustard, 9.5 oz to Favorites.

$3.29$0.37/oz

Salt, to taste

LoSalt Iodized Reduced Sodium Salt Alternative, 12.3 oz, 12.4 Ounce

On Sale!

Add LoSalt Iodized Reduced Sodium Salt Alternative, 12.3 oz to Favorites.Add LoSalt Iodized Reduced Sodium Salt Alternative, 12.3 oz to Favorites.

$6.99 was $7.29$0.56/oz

Pepper, to taste

Cento Ground Black Pepper, 3 oz, 3.75 Ounce

On Sale!

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$2.99 was $4.49$0.80/oz

Directions

1. Microwave baby potatoes according to package directions. Carefully remove from packaging to a large colander and run cool water over the potatoes so that they cool but are still slightly warm.

2. While potatoes are cooking, make the dressing. Whisk together herbs, shallots, olive oil, red wine vinegar and mustards together in a large bowl. Add salt and pepper to taste.

3. While potatoes are still warm, gently cut into halves or quarters, then add to the bowl with the dressing and toss gently to combine. Serve warm or chilled